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From Wild Plants to Modern Crops
For thousands of years, humans have shaped plants to better meet their needs. What began as the simple selection of plants with desirable traits has evolved into a sophisticated science that helps farmers grow crops that are more productive, resilient, nutritious, and sustainable. This visual serie explores the journey of plant breeding through some of the world's most familiar crops and ornamental plants. By comparing their wild ancestors with the varieties we know today, we can see how generations of selection, innovation, and scientific advances have transformed agriculture and horticulture.
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The Evolution of Watermelon
Bitter wild fruits that became the sweet summer favorites.
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The Evolution of Rose
The wild blooms of timeless symbols of beauty and love.
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The Evolution of Carrot
A colorful journey from wild roots to kitchen staple.
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The Evolution of Brassica
One wild plant that gave rise to cabbage, kale, broccoli and more.
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The Evolution of Sunflower
Journey of the world’s most important oil crops.
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The Evolution of Corn
The tiny giant that feeds the world.
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The Evolution of Banana
From seed-filled wild fruits to the smooth bananas we enjoy today.
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The Evolution of Cucumber
Shaped by centuries of selection for taste, size, and texture.
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