The CPVO Administrative Council has adopted or revised the following list of new Technical Protocols.
Vegetable species:
  • CPVO-TP 012/4 French bean (Adopted 27/02/2013)
  • CPVO-TP 044/4rev Tomato (Adopted 27/02/2013)
  • CPVO-TP 055/5 Spinach (Adopted 27/02/2013)
  • CPVO-TP 064/2 Radish (Adopted 27/02/2013)
  • CPVO-TP 184/2 Globe artichoke (Adopted 27/02/2013)
  • CPVO-TP 218/2 Parsnip (Adopted 27/02/2013)
 
Ornamental species:
  • CPVO-TP 207/2 Calibrachoa (Adopted 27/02/2013)
Please make sure to download the latest version from the technical protocols page.